Ayam senang (easy chicken)

Ingredients

2 pips garlic

Small piece of root ginger

1 tsp chilli powder or 1 small red chilli

1 tsp cumin powder

1 tsp coriander powder

1 tsp turmeric powder

Bit of fresh coriander leaves

2 or 3 pieces of chicken thighs or breasts or diced chicken pieces

A few tablespoons of water

A pinch of salt

5-6 tablespoons of cooking oil

Method

Pound the garlic and ginger and if fresh red chilli, slice thinly Chop the coriander leaves finely Heat the oil in a wok When hot, add in the pound ginger and garlic and stir for 1-2 minutes.

 Now add the chilli, cumin coriander and turmeric powder and continue to stir over a medium heat When fragrant, add in the chicken pieces and keep stirring Lower the flame and cook slowly. If necessary, add a little water. Add the salt.

When done, remove, sprinkle the chopped coriander leaves over and serve.